Comments on: Doctor Makes Peg Leg for Porker (May, 1932)

By: Charlie

Charlie — Wed, 28 Jan 2009 05:04:26 +0000

Carey – Please feel free to use any images you’d like on your site. I love the logo and I’m going to have to order some white bbq sauce for my dad to try out! Thanks for posting.

By: Toronto

Toronto — Wed, 28 Jan 2009 04:49:38 +0000

Carey – the bepegged pig in your logo is a marvelous graphic, and that ‘modern era’ one in the photos is pretty neat too.

By: Peg Leg Porker

Peg Leg Porker — Wed, 28 Jan 2009 04:22:36 +0000

I love the article. I am an amputee with a BBQ company called Peg Leg Porker. I met a man 7 years ago that fitted another pig with a prosthesis. He emailed me the pictures and they are on my website. I may take your scanned picture and add it to the peg leg pig section. This is great…

Carey Bringle
“The Peg Leg Porker”

By: Toronto

Toronto — Sun, 11 Jan 2009 16:59:46 +0000

Simon: I’m guessing a honey glaze.

Charlie: Whoops! You gotta start making those comments in a brighter colour or something.

By: Simon

Simon — Sun, 11 Jan 2009 15:38:17 +0000

So what did happen to the amputated leg?

By: Charlie

Charlie — Sun, 11 Jan 2009 14:25:18 +0000

So I guess no one actually clicked the link in the post? The joke is the whole reason I scanned this one

By: Gilbert Wham

Gilbert Wham — Sun, 11 Jan 2009 12:34:39 +0000

Gah! Curses! Too slow!

By: LightningRose

LightningRose — Sat, 10 Jan 2009 23:29:23 +0000

Toronto, I see I’m not the only one who’s heard that joke.

By: Toronto

Toronto — Sat, 10 Jan 2009 20:15:40 +0000

Is this the origin of the old joke?

“A pig like that, you don’t eat all at once.”